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VARA

VARA is the International Brand Family of Spanish and American Wines Commemorating Native American and New World History. We are very proud to produce and present a selection of fine Spanish table wines from the prestigious vineyards of Rioja; and a supremely joyous and festive Cava ...

Borgoluce

At Borgoluce, the Collaltos carry on a family legacy as owners and tenants of 3200 acres of land north of Venice given to our family over one thousand years ago. Hills where neat rows of vines alternate with woodlands, with lush vegetation and vibrant color contrasts. Pastures, where horses, cattle and pigs are free to grow in harmony with nature...

Marisa Cuomo

Cantine Gran Furor Divina Costiera di Marisa Cuomo is located in Furore on the famed Amalfi Coast. These coastal vineyards are perfectly arranged on the stone-walled terraces along the cliffs at altitudes between 980 to 1300 feet above sea level. The grapes benefit from sunny southern exposure and a unique micro-climate that occurs from a combination of ocean currents...

Niepoort

In 1987, Niepoort acquired Quinta de Nápoles and Quinta do Carril in Cima Corgo, a region that traditionally produces the best Port Wines; 15 hectares of vineyards were newly planted, and 10 hectares 60-year old vines were carefully maintained.  Our passion for wines and the humble respect and curiosity for the Douro terroir has defined the team spirit over the last two decades.  We produce the finest.....

Hunter's Wines

Hunter's is the dream of Ernie and Jane Hunter - a fiercely independent, family-owned winery established in Marlborough, New Zealand over 30 years ago.  The ever-enthusiastic Ernie, purchased farming land in Blenheim and planted Riesling, Gewurztraminer, Müller Thurgau, Cabernet Sauvignon, Chardonnay, Riesling, Pinot Noir and of course, Sauvignon Blanc.   In 1986, Hunter's surprised...
Château Tour de Farges
France | Languedoc-Roussillon
Château Tour de Farges' Muscat de Lunel is made from 100% Muscat Blanc à Petit Grains ("white Muscat with little berries"), which is generally regarded as the best of the Muscat grape family. It shares many similarities to its cousin Beaumes-de-Venise to its north.
La Boatina
Italy | Friuli-Venezia Giulia
La Boatina has been making high-quality wines for decades in the DOC Collio region on the gentle slopes along the border of Slovenia. The region is known for its mild and temperate microclimate with an ideal southern exposure making it a prestigious viticultural area famous for Pinot Grigio.
Domaines Bunan
France | Bandol
In the depths of the Bandol appellation in southern France, we at Domaines Bunan grow a wide range of grape varieties, including Mourvèdre, Grenache, Cinsault and Syrah. You will find everything that you need here at Domaines Bunan, from our Vintage red wines, to our characterful rosés, to our excellent white wines.
Poças
Portugal | Douro
Poças is located in Vila Nova de Gaia in the Douro region of Portugal. We make a wide range of traditional port styles, including Ruby, Tawny, and White ports, as well as our unique Pink port, vintage-dated Tawny ports called Colheitas, wood-aged and blended wines such as our 10 Year, 20 Year, 30 Year and 40 Year old Tawny ports, Vintage Ports, and table wines such as Tinto Reserva, Vale de Cavalos Tinto, and our flagship tinto, Simbolo.
Leroy
France | Burgundy
At Domaine Leroy, we have been cultivating our vines under biodynamic conditions since 1989. This means that our wines are free of all chemical treatments, weed killers, pesticides, fungicides, insecticides and artificial fertilizers. Instead, we have stepped back in time and use cosmic rhythms to ensure correct soil tilling and recuperation as well as effective vine care through all phases of the year's cycle.
Alpha Estate
Greece | 
Alpha Estate is situated in the "AMPELIA" location (meaning vines), in the heart of the Amyndeon region, an area of VQPRD wines in the northern part of Greece. Two factors contribute to the special character of our grapes: mesoclimate and soil.
Domaine Bersan
France | St. Bris
The Bersan family has been living in Saint Bris for many generations. Jean-Louis and his son Jean-Christophe own 20 hectares of vines and produce a lovely, crisp Sauvignon St.-Bris.
ABOUT IMPORTED WINES
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  WINES FROM SPAIN  
Spain has been making wine since the time of the Phoenicians and has the world's largest area of land under vine.
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  RECENT ARRIVALS  
Paul Janin and his family have tended their 60 to 80+ year old Gamay vines using biodynamic methods producing Moulin-a-Vent with robust, meaty flavors shored by acidity.
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