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  Are you a foreign winery or importer and want to learn how you can sell direct to U.S. consumers? Contact Imported Wines today!

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The wine history of Decibel's Daniel Brennan starts in his family with a Sicilian grandfather who was a winemaker and cooper.  His family's involvement in the restaurant business in Philadelphia and their overall zeal for the 'Old World' inspired Daniel to live, work and travel throughout Europe extensively. Somewhere in his travels he followed his first passion, music, where he toured North America for 6 years while working with independent artists. Eventually Daniel ended up in Hawkes Bay, New Zealand where he studied Wine Science and Viticulture and took on the challenge of bringing the great wines of New Zealand to the rest of the world. In 2009 Daniel started his own label, Decibel, as a shout back to those days touring with independent artists. Today, when Daniel isn't in Hawkes Bay making wine, he's touring around the globe making noise, raising the dB level..

Jed Wines

Each year, Jed's winemaking team travel to the Uco Valley in Argentina to produce wines that express the unique characters of this acclaimed region. With combined winemaking experience in Australia, France, North and South America, Jed's three young Australian winemakers have travelled the worlds...

Mendel Wines

Mendel Wines embodies the union of Roberto de la Mota - one of Argentina's most respected and experienced winemakers - with a nearly century-old Argentine family, whose sole objective is to produce wine of unquestionable, superior quality, proprietor and longtime...

Piattelli Vineyards

At Piattelli Vineyards, our motivation flows out of the love we have for family, country, nature, and winemaking. To us wine is more than a beverage to consume, but it is a gift from our hearts that symbolizes the sense of connection we share with the land and one another. Piattelli’s main winery is in the town of Agrelo, Luján de Cuyo. Piattelli’s Grand Reserve, Premium Malbec, and Rosé of...

Côtes du Coeur

Enjoy Great Wines and Accessories While Supporting a Great Cause!  A portion of each sale will be sent to the American Heart Association for every purchase you make!
Pierre Moncuit
France | Champagne
Nichole and Yves Moncuit have guided this excellent domaine since they took over from their father Pierre in 1977. Nichole, the winemaker and grower, and Yves, in charge of the commercial side, are the latest generation in a line of vignerons that stems back more than a century.
Emilio Lustau
Spain | Jerez
Emilio Lustau S.A. was founded in 1896 by Don José Ruiz-Berdejo. For some decades now it has been possible to enjoy our Sherries at the best restaurants and hotels on the five continents. From Japan to the United States and from South Africa to Lapland.
La Montecchia
Italy | Veneto
The historical wine estate La Montecchia lies in the heart of the Veneto region. The owner, Count Umberto Emo Capodilista, and his son, Giordano, produce wines of international standard from the varieties Merlot, Cabernet Franc, Cabernet Sauvignon, Raboso, and Muscat which is responsible for the famous Spumante "Flor d'Arancio."
Seifried Winery
New Zealand | Nelson
Since 1976, the Seifried family has been making stylish food-friendly wines in the Nelson region of New Zealand. The range includes rich full Chardonnays, fine floral Rieslings, lively herbaceous Sauvignon Blancs, warm plummy Pinot Noirs and when conditions are right, intensely delicious dessert wines.
Clos Uroulat
France | Jurançon
Like the generations of growers before him, Charles Hours of Clos Uroulat takes great pride in the rich history and quality wines of the region.
Cascina Bruciata
Italy | Piedmont
Cascina Bruciata's vineyards are located in Rio Sordo, one of the most prestigious and classic crus of the Barbaresco wine region, and have always produced unique and elegant wines.
Domaine Michèle and Patrice Rion
France | Burgundy
Domaine Michèle and Patrice Rion, a small, family-run winery located just below the slopes of Nuits-Saint-Georges, was created in 1990 by Patrice and his wife Michèle, starting with only one hectare of vines. Currently, the Domaine has 5.5 hectares of vineyards encompassing five different appellations.
Jed Wines
Argentina | Valle de Uco
In 2006, three Australian winemakers fell in love with Argentina’s cool climate Uco Valley. At altitudes of 3,000 feet and above, grapes here ripen with vibrant fruit flavors and excellent natural acidity. The dry mountain air and pristine Andes snowmelt promotes a minimum intervention approach in both the vineyard and winery.
DECANTING - Decanting Wine
Written by Ken Shoemaker - Staff Writer
08/19/2011 02:07 PM
Even "everyday" wines can benefit from decanting. In this article, we show you how to properly decant wines and why it's so important. It's fun and easy!
Last Updated on 12/05/2012 03:35 PM
FINCACONSTANCIA - Featured Winery - Finca-Constancia
Written by Imported Wines Staff
08/21/2011 08:58 AM
When you are looking for something that special occasion, we've got a winery that is filled with Spanish history dating back to the early 18th century.
Last Updated on 12/05/2012 03:35 PM
 
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Over the last 150 years, six generations have strived to keep Domaine Chiroulet prospering, demonstrating their true loyalty to the Ténarèze soil.
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